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Strong Flour W320 for Neapolitan Pizza | With Live Wheat Germ from Italy
  • New
Natural Flour

Forte 320 | All-Purpose/Plain Flour Italian Type 0, Flour for pizza, glyphosate-free,...

èViva la Farina
411
€3.50
The Forte 320 | All-purpose/Plain Wheat flour Italian type "0" with live wheat germ is the ideal choice for those seeking high-quality flour, perfect for long fermentation doughs. Produced in Puglia (Italy), our agricultural company directly cultivates the wheat in the Tavoliere delle Puglie, ensuring a short and controlled supply chain. Our wheat is...
Antica 2000 | Italian Type "0" Flour from Ancient Grains with Wheat Germ
  • New
Natural Flour

Antica 2.000 | All-Purpose Flour / Plain Flour Italian Type 0 from Ancient Soft Grains,...

èViva la Farina
396
€4.90
The Antica 2000 | All-Purpose/ Plain Flour Italian Type "0" From Ancient Grains with Wheat Germ is the result of an agricultural tradition from Puglia, deeply rooted in the Tavoliere delle Puglie region (Southern Italy). Our agricultural company directly cultivates ancient grains, maintaining a short and fully controlled supply chain. This allows us to...
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