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Re-milled Durum Wheat Semolina | Italian Wheat, Live Germ
  • New
Natural Flour

Proteica 14 | Remilled durum wheat semolina with high protein, Italian Remilled durum...

èViva la Farina
465
€3.90
Proteica 14 | Re-milled Durum Wheat Semolina with Live Wheat Germ is a high-quality semolina that expresses the deep connection with the Puglian territory and the agricultural tradition of the Tavoliere delle Puglie. Our company directly cultivates the wheat in this rich land, ensuring a short and fully controlled supply chain, preserving the quality and...
Strong Flour W320 for Neapolitan Pizza | With Live Wheat Germ from Italy
  • New
Natural Flour

Forte 320 | All-Purpose/Plain Flour Italian Type 0, Flour for pizza, glyphosate-free,...

èViva la Farina
411
€3.50
The Forte 320 | All-purpose/Plain Wheat flour Italian type "0" with live wheat germ is the ideal choice for those seeking high-quality flour, perfect for long fermentation doughs. Produced in Puglia (Italy), our agricultural company directly cultivates the wheat in the Tavoliere delle Puglie, ensuring a short and controlled supply chain. Our wheat is...

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